Asia Saigon Food Ingredients (AFI) is a pioneer specialized in producing various types of Non-Dairy Creamer with top-quality, and competitive price in Vietnam.
AFI The plant is located in My Phuoc 3 Industrial Park, Binh Duong Province. It covers an area of more than 42,000 square meters, with standard workshop and modern production line of European processing technology.
With our international class manufacturing facilities, we strongly guarantee food safety, protection of health and quality preferences of consumers and also of natural environment.
We are qualified in the field of production technologies to make sure the products are top quality. Furthermore, we are able to tailor make all kind of high quality products to meet customer’s requirement.
Our aim is to expand our production to serve the customer’s increasing demand in domestic and international market as well.
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Link with
Province/City
Binh Duong Province
Industrial Park
My Phuoc Industrial Park
Location Map & Landmarks
On-sale Properties
NAICS/SIC/VN Code
311999
311119
311111
2099
2087
2048
2047
2034
2032
0723
10790
Products of the company
Description
* Cereal Flakes has raw materials, various contents of protein, fat, dietary fiber, calcium according to customer requirements
* Combine 6 kinds of cereal in 1 product
Best application areas
* Cereal beverages
* Cereal cake
Potential benefits
* Delicious, easy to use
* High dietary fiber and nutrients
* Natural sources
* Low fat and no trans fat
* High wholemeal cereals ingredient, oat supplementary, supply more dietary fiber, vitamin and mineral
* Suited to every age group
Description:
Fat type and various contents of fat and protein according to customer requirements. Cereal beverages. Make cereal smoother and fatter. Enhance milky and malty taste of cereal.
Best application areas:
Cereal beverages
Potential benifits:
Make cereal smoother and fatter
Enhance milky and malty taste of cereal
Supply nitritional value from vegetable oil and milk protein
Good free – flow properties
Good wettability
Good solubility
Description:
Fat type and various contents of fat and protein according to customer requirements
Best application areas:
Coffee beverages
Milk tea beverages
Potential benifits:
Make coffee color appearance whitener
Enhance coffee/tea, milky and smooth taste
Build up good mouth-feel
Cover up sour taste
Stability at high temperature and low pH
No feathering layer
Good free – flow properties
Good wettability
Good solubility
Description:
Fat type and various contents of fat and protein according to customer requirements
Best application areas:
Coffee beverages
Milk tea beverages
Savoury (instant soups, cooking soups, ready meals)
Desserts (ice cream, muffins, cookies)
Potential benifits:
High cost saving
Make soup/ice cream color appearance whitener
Enhance fatty taste and mouth-feel
Contribute structure of soup/ ice cream